Luis Saraiva, Monell’s newest adjunct faculty member, practically personifies the Center’s multidisciplinary spirit. His expertise extends across an impressive array of scientific fields, including microbiology, neurophysiology, animal behavior, neurobiology, and genetics.
Now he brings skills from each of these areas to Monell.
“One of my major interests involves how the olfactory system, the metabolic system, and appetite interact with and modulate each other,” Saraiva says. “These topics are especially relevant to Monell as the Center increases its focus on nutritional studies. This is an exciting time to become an official part of the Monell team.”
Interestingly, while his diverse background makes Saraiva an impressive olfactory researcher, he didn’t originally plan to study the sense of smell.
Saraiva received his Masters degree in Biology from the University of Évora in his native Portugal. He then attended the University of Cologne in Germany for his PhD, intending to study evolution and development. However, he unexpectedly fell in love with neurobiology during a required laboratory rotation, and instead chose to concentrate on this new topic, ultimately writing his doctoral dissertation on the molecular neurobiology of olfaction in fish, under the supervision of Sigrun Korsching.
An image from one of Saraiva’s publications with Korsching. The orange circle marks the location of the fish’s olfactory epithelium, which contains its smell detector cells.
After receiving his PhD in Genetics, Saraiva traveled to Seattle for a postdoctoral position with Linda Buck, the sensory biologist who co-shared the 2004 Nobel Prize for the discovery of the mammalian olfactory receptor family. In Buck’s busy lab, Saraiva quickly found himself involved in many projects, including work on understanding the brain mechanisms that underlie gender differences in olfactory-mediated behaviors and how these differences change with age.
“The focus of my work in Linda Buck’s lab was in the behavioral neuroscience of olfaction,” he says. “I think that the most important skill I gained there was to successfully apply behavioral analyses to large-scale projects. That ability, I think, really set me apart.”
Saraiva next traveled to the UK, to the Wellcome Genome Campus in Cambridge, where he spent several years working with Darren Logan and other researchers at the Sanger Institute and the EMBL-European Bioinformatics Institute.
“I had recently become interested in RNA-sequencing, or RNA-seq, which was an emerging technology at the time. Darren and John Marioni had a job opening and a project proposal to use RNA-seq to study olfaction. So I joined the project and learned the technique. It was a very productive time,” Saraiva recalls.
In 2015, Saraiva moved to his current position as a Principal Investigator (equivalent to an Assistant Professor) at Sidra Medical and Research Center in Qatar, where he remains fascinated by the sense of smell. And he strives to continue expanding his already broad perspective.
“I became interested in an adjunct position at Monell because I knew there were people here who would be excellent collaborators,” he says. “My expertise pairs nicely with so many of the Center’s projects – it feels like Monell and I just came together naturally.”
In turn, Saraiva’s wide-ranging experience and technical skill, especially in the field of transcriptomics (the study of all RNA molecules in a sample), make him a sought-after partner at Monell.
Saraiva is already collaborating with Associate Member Joel Mainland on a project to identify the genes that cause congenital anosmia.
“Luis has a deep background in chemosensation, and practical experience working with everything from zebrafish to primates,” says Mainland. “His cutting-edge expertise in genomics and transcriptomics is a valuable asset to a great many of us at Monell.”
Saraiva hopes to collaborate with many other Monell faculty members as well, including Johannes Reisert, Michael Tordoff, and Graeme Lowe.
He typically interacts with his U.S. collaborators virtually, but with his appointment to Monell Saraiva intends to visit the Center several times a year. As he says, “Spending ten minutes in person with someone is better than five hours on Skype.”
Saraiva’s diverse skill set, acquired from many different specialties, helps him see the wider picture in his research. “We as humans generally neglect our sense of smell. Even from a medical point of view, it’s the only sense that has been completely ignored. I think we need to change that.”
And he believes Monell is an excellent place to begin such an ambitious project. “Monell is capable of tackling complex problems because the Center naturally brings together teams of experts in many disciplines,” Saraiva says. “That’s the secret to Monell’s success.”